Veggiday
Bremen
Detailed description of the Good Practice
The city of Bremen found its own way to fight with climate change and promote climate change measures, namely it organizes Veggiday, the day when all canteens, restaurants, cafes, schools and kindergartens don’t cook any meat food.
Although as it seems that one day without any meat isn’t much, but in sum 52 days per year can save as much as 40 000 cars produce CO2 emissions, as it was proved by statistics that production of cow meat is a source of large quantities of methane, a gas that 25 times more harmful than CO2.
One more commitment of this campaign is to promote organic and locally produced food that are much more climate-friendly that usually produced food
sustainable consumption
awareness raising
Objectives of the Good Practice
to organize the initiative on meat-off day and promotion of organic and local produced food as one of the climate change measures
Participants of the Good Practice
canteens, restaurants, cafes, schools and kindergartens
Target group of the Good Practice
citizens
Funding of the Good Practice
The City of Bremen
More Details of the Good Practice
Available files
Data sources and references
The Veggiday website
www.veggiday.de/
(Accessed March, 2, 2010)